High-protein foods
Why We Need Amino Acids?

Why do you need them? How do they help? Have you been to a supplement store lately? If so, you’ve seen as many protein supplement products as you can think of. Most health and fitness enthusiasts these days comprehend the importance of healthy protein in their diet. They are aware that it is a crucial part of the structure, function and regulation of the body’s tissues, muscles and organs.

Proteins are made up of hundreds or thousands of smaller units called amino acids, which are attached to one another in long chains. There are 20 different types of amino acids that can be combined to make a protein. The sequence of amino acids determines each protein’s unique 3-dimensional structure and its specific function.

The proteins we eat each day break down into single amino acids in our digestive system. As we absorb the amino acids throughout our body, the cells in our bodies use that pool of amino acids to create new proteins that we need for muscle growth, antibody production, formation of blood cells or hormone synthesis. These amino acids join together in different amounts and sequence to create each unique protein. The mixing and matching of the 20 amino acids allows our body to manufacture a wide array of proteins to support our health.

Amino acids and supplements

Amino acids also play a major component in physical procedures associating with energy, healing, mood, mind function, building muscular tissue and strength gains. More remarkably, they are additionally essential in the quest for weight loss.

You can certainly locate amino acids in healthy protein powders and also lots of organic healthy protein foods. In general, when we consume food, we more than likely do not pay attention to the total consumption of protein. This is where protein powders come into play. These supplements allow you to supplement the necessary amount of protein needed in your diet for muscle growth or health.

Of the 20 amino acids in our body’s proteins, nine are essential for our diet because our cells cannot manufacture them. In contrast to essential amino acids, non-essential amino acids are required by our body but not in our diet. Our cells can synthesize these non-essential amino acids from extra amino acids we consume or from other metabolic molecules. Although our bodies can synthesize non-esssential amino acids, we cannot always produce enough of them.

To meet our body’s protein needs, we must consume sufficient overall protein that includes all essential amino acids. A daily minimum intake of 0.8 grams of high-quality protein for each kilogram of body weight or 0.4 grams per pound, to be adequate to meet our amino acid requirements. Older adults, growing children, athletes and pregnant or nursing women may require more protein than this to supply cells and tissues with all necessary amino acids.